Finishing® Systems for Banquets
Finishing® systems for banquets.Turning an event into a pleasurable occasion.
Regardless of whether it's 20, 100 or several thousands of meals, with Finishing® food is perfectly prepared without any stress and hectic rush. According to the number of guests, the plates are decorated cold and then stored cooled in mobile plate racks.
Just before the food is needed, the plates are prepared for service at the same time with Finishing®, without causing you stress or requiring additional staff.
Versions
(featuring: mobile plate racks, Thermocover and transport trolleys)
| Model | Number of plates |
| Model 61 | 20 plates |
| Model 101 | 32 plates |
| 26 plates | |
| Model 62 | 34 plates |
| Model 102 | 52 plates |
| 42 plates | |
| You will need a run-in rail. | |
| Model | Number of plates |
| Model 201 | 60 plates |
| 50 plates | |
| Model 202 | 120 plates |
| 100 plates | |
| 84 plates | |
