Roasting and Baking Pan

With the roasting and baking pan, you can prepare almost all the classic panfried dishes like Swiss Rösti, tortilla, quiches, pancakes or even small cakes like tartes tatin. The excellent heat conductivity and the griddled surface ensure the best possible browning in under minutes. Specially formed carrier trays, which are available in both sizes, ensure easy, secure and slip-free handling.

Versions

Roasting and baking pan small (16 cm)

Roasting and baking pan
Carrier sheet 1/1 GN
Set of four, incl. carrier sheet 

Roasting and baking pan large (25 cm)

Roasting and baking pan
Carrier sheet 1/1 GN
Set of two, incl. carrier sheet

• Always the right size: Ø 6 ¼” cm or 9 ⅞”

• Uniform browning from the griddled surface

• Easy to handle with side handles

• Special edition for easy stacking

• Carrier tray for secure and slip-free handling

• Optimal non-stick properties

• Easy to clean